pork

n.  猪肉

　 　 现在分词：porking　 　

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双语例句

• 'I'd like fried eggs with peas and pork, too,'says Kitty.
  '我也想要加豌豆和猪肉的煎蛋，'基蒂说。
• Place the sliced pork fillet on top and pour a little sauce over it.
  把切成片的猪肉里脊放在上面，再往上浇点调味汁。
• Marinate the sliced pork in rice wine, vinegar and soy sauce before frying it.
  肉片要用黄酒、醋、酱油腌过再炸。
• I prefer beef and pork. they're the most delicious food, I think.
  我比较喜欢牛肉和猪肉。我想它们是很美味的食物。
• Pork chops and chicken, day in and day out.
  猪排和鸡肉，每天都是。
• Boiled rice mixed with scallions and minced pork or shrimp and quickly scrambled with eggs.
  蒸熟的米饭，和青葱、碎猪肉和小虾混合，很快地和鸡蛋炒到一起。
• We usually eat chicken, pork and beef.
  我们通常吃鸡肉、猪肉和牛肉。
• Fish-flavoured pork is rather hot.
  鱼香肉丝辣乎乎的。
• The grease from pork can be used for frying.
  猪油可以煎炒食物。
• We had chicken, duck, fish, pork and such as.
  我们吃了鸡、鸭、鱼、肉和其它类似的食物。